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Philadelphia Hibachi Catering at Home | Backyard Hibachi Party | Umami Hibachi
Bring the Philly flavor to your backyard with Umami Hibachi!
Turn your Philadelphia home, patio, or rooftop into a sizzling hibachi stage — where food meets fire and fun.
Our traveling hibachi chefs grill fresh steak, shrimp, chicken, and veggies right before your eyes, turning every meal into a performance you’ll remember.
Pricing
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$50–$60 per adult
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$25–$30 per child (under 13)
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Minimum booking: $500
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Travel fee may apply for suburbs beyond 5 miles from Center City Philadelphia
How It Works
1️⃣ Pick your preferred date and location
2️⃣ We confirm the chef’s schedule and any travel fees
3️⃣Secure your booking with a $50 deposit (Zelle or Venmo)
4️⃣ Enjoy your personal hibachi experience right at home
Philadelphia Rooftop & Backyard Events
Philadelphia’s lively rooftops, patios, and row home courtyards are perfect for a hibachi setup.
We cook outdoors only for safety, but ventilated patios or open garages are perfectly fine.
From Old City rooftops to South Philly driveways, we make every space a stage for fire and flavor.
Areas We Serve – Philadelphia & Suburbs
We proudly cater to Center City, South Philadelphia, West Philly, Upper Darby, King of Prussia, Norristown, Bucks County, and Montgomery County.
Looking for “hibachi catering near me” in the Philly area?
Umami Hibachi delivers a full hibachi restaurant experience — fresh, fiery, and right at your home.
Chef Capacity
One hibachi chef can serve around 10–30 guests comfortably.
For bigger celebrations, we’ll add another chef and assistant or set up multiple grill stations.
Large-scale parties such as corporate gatherings or family reunions are fully staffed for a fast-paced, entertaining show.
Parking & Access
To make your event smooth, please arrange a nearby parking spot or driveway for the chef’s vehicle.
We arrive early to set up and clean up efficiently.
Additional travel fees may apply in dense downtown or limited-access neighborhoods.
Q: Can you cook indoors in Philadelphia homes?
A: We cook outdoors for safety, but open garages and covered patios with airflow are welcome.
Q: What parts of Philadelphia do you serve?
A: We serve all major areas including Center City, West Philly, Upper Darby, King of Prussia, Norristown, and nearby suburbs.
Q: How many guests can one chef serve?
A: Each chef serves 10–30 guests. For larger events, we’ll arrange additional chefs or team setups.