

Hibachi at Home in Texas
Bring the Japanese hibachi experience to your Texas backyard with Umami Hibachi.
Bring the Japanese hibachi experience to your Texas backyard with Umami Hibachi!
Our private chefs travel across the Lone Star State, creating live teppanyaki shows filled with fire, laughter, and delicious food. From birthdays and weddings to corporate events, we make every Texas celebration unforgettable.

Private Hibachi Catering Across Texas
Enjoy authentic hibachi catering anywhere in Texas — including Dallas, Houston, Austin, San Antonio, Fort Worth, and nearby cities.
Our chefs arrive fully equipped with hibachi grills, tables, utensils, and fresh ingredients. All you need to provide is an outdoor space and your hungry guests!
Whether it’s a family reunion or a backyard BBQ replacement, Umami Hibachi brings restaurant-quality fun and flavor straight to your home.
What’s Included in Our Hibachi Experience
Each hibachi experience includes:
-
Freshly cooked fried rice, noodles, and vegetables
-
Choice of proteins: Chicken, Steak, Shrimp, Salmon, Tofu
-
Premium upgrades: Filet Mignon, Lobster, Scallops
-
Live fire performance and sake time
🍜 Complimentary noodles and edamame included with every booking!
We handle setup and cleanup so you can relax and enjoy your private hibachi party without stress.

Book Your Texas Hibachi Chef Today
Ready to host your own backyard hibachi night?
Book your chef online or text us directly to secure your event date.
Weekend spots fill up fast — especially in spring and summer — so don’t wait!
📞 Call or Text: (929-377-4645)
🌐 Book Online: www.hibachiumami.com/book


Why Texas Loves Umami Hibachi
Texans love great food, big fun, and unforgettable experiences — that’s exactly what Umami Hibachi delivers!
Our professional chefs combine entertainment and dining, performing teppanyaki-style cooking right in front of your guests. Perfect for birthdays, graduations, family events, and company parties.
We’ve served hundreds of happy customers across Texas who call it “the most fun dinner they’ve ever had.”
What Our Customers Say in Texas
⭐️⭐️⭐️⭐️⭐️ JASON WRIGHT, DALLAS TX
“We booked Umami Hibachi for my birthday in Dallas and it was absolutely incredible!
The private chef turned our backyard into a full hibachi restaurant with fire shows and amazing food.
Everything was fresh, the portions were huge, and everyone kept talking about how fun the experience was.
This was the best party we’ve ever had — totally worth it!”
⭐️⭐️⭐️⭐️⭐️ MICHELLE LEE, HOUSTON TX
“The chef arrived early, set up everything perfectly, and made the night unforgettable.
The steak and lobster were cooked to perfection, and the fire tricks were awesome!
If you’re looking for hibachi catering at home in Houston, Umami Hibachi is the one to book.
All our guests want to do it again next month!”
⭐️⭐️⭐️⭐️⭐️ ALEX MARTINEZ, AUSTIN TX
“I hired Umami Hibachi for our family reunion in Austin, and it blew everyone away.
The kids loved the onion volcano, adults loved the sake time, and the food was restaurant-quality.
Super easy booking process, great communication, and professional chef.
Highly recommend for anyone planning a backyard hibachi party in Texas!”
Serving Dallas, Houston, Austin, San Antonio, Fort Worth, and surrounding areas across Texas — offering private hibachi catering, backyard teppanyaki shows, and unforgettable chef performances at home.
Umami Hibachi offers private hibachi catering at home across 9 states: NJ, NY, PA, CT, MD, DE, MA, VA, and FL.
Enjoy backyard hibachi parties with professional chefs, fire shows, and unforgettable food — all in the comfort of your own home.
Texas Hibachi FAQ
Q1: Do you travel anywhere in Texas?
Yes! Our chefs serve all major cities including Dallas, Houston, Austin, San Antonio, and nearby areas. Travel fees may apply depending on distance.
Q2: What do I need to provide for a hibachi party at home?
We only need a flat outdoor space. Our team brings the grill, table, utensils, and all fresh ingredients — completely self-contained setup!
Q3: How many guests can you serve?
We can accommodate small gatherings of 10 to large parties of up to 50+ guests. For larger groups, multiple chefs can be arranged.
Q4: Can I customize the menu or request upgrades?
Absolutely! You can add premium proteins like lobster, scallops, or filet mignon when booking. All meals include fried rice, noodles, and vegetables.
Q5: How far in advance should I book?
Weekends fill up fast — we recommend booking at least 3–4 weeks in advance, especially during spring and summer seasons in Texas.
.png)


